4 Levels
4 Levels Of Burritos: Amateur to Food Scientist
TV-G
S1 • E28 Dec 18, 2019 16mWe challenged chefs of three different skill levels - an amateur, a home cook, and a professional - to make us a burrito. After each of them had loaded up and rolled their offerings, we asked a food scientist to review their work. Which one would you eat first?