Anthony Bourdain's a Cook's Tour

Puebla Where Good Cooks Come From

Directed by Matthew Barbato
TV-PG
S1 • E16    Feb 12, 2002    30m
8.010.0
Puebla, Mexico - According to Tony, the best line cooks in N.Y.C. come from Mexico, so he travels to the Puebla, and enjoys mole sauces, toasted ant eggs, fried worms, and the legendary pulque (a slightly hallucinogenic drink made from cactus sap).

Where to Watch Anthony Bourdain's a Cook's Tour - S1 • E16

Cast of Puebla Where Good Cooks Come From

  • Anthony BourdainSelf

 

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