Anthony Bourdain's a Cook's Tour
A Pleasing Palate
TV-14
S1 • E22 Apr 20, 2002 30m8.210.0
While the United Kingdom doesn't have the greatest culinary reputation, Tony is determined to find the best in Britain. Some of his choices are exotic, including: goat liver salad, roasted pig's head, ox heart-grilled and breaded pig's tail. He also enjoys a tour through the countryside and a community from India.
