A Girl's Guide to Hunting, Fishing and Wild Cooking
Opening Day
S2 • E8 Jun 26, 2025 25m
After months of prepping, foraging, and fine-tuning the menu, Analiese opens the doors to her eatery for the public. From wallaby pithivier to last-minute desserts, she pulls off an unforgettable first lunch, but not without some drama.
