A Lyon in the Kitchen

Steamed Mussels

Directed by Rick Page
TV-G
S1 • E10    Jul 19, 2007    20m
Nathan visits his local cheese store and favorite fish store, where he shares tips on how to choose mussels. For the main course he cooks Steamed Mussels in Tomato, Garlic, and Lemon Grass Broth.

Where to Watch A Lyon in the Kitchen - S1 • E10

  • Nathan LyonSelf - Host
  • Rick PageDirector / Cinematographer
  • Margie MorenoProducer

 

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