A Taste of History

The Seed of a City

TV-G
S11 • E1    Jul 1, 2020
18th century taverns provided much more than a meal and a place to sleep - they were often the catalyst for a city's growth. Chef Staib joins the team at Dill's Tavern to discover the roots of Dillsburg, Pennsylvania and prepare recipes such as roast mutton, sausage cassoulet, and more.

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