A Taste of Louisiana with Chef John Folse

The Camp Dinner

S1 • E10    Dec 13, 1990    28m
Chef John Folse cooks Turtle Sauce Piquante, Creole Bouillabaisse, and Squash Pecan Sauteé. He also prepares Bread Pudding with guest Frank Davis, cookbook author and host of a weekly cooking segment on WWL-TV in New Orleans.

Where to Watch A Taste of Louisiana with Chef John Folse - S1 • E10

 

  •   
  •   
  •   
  •   
  •   
  •   
  •   

Take Plex everywhere

Watch free anytime, anywhere, on almost any device.
See the full list of supported devices