A Taste of Louisiana with Chef John Folse
Phyllis & Buster Fresina
S10 • E12 Feb 15, 2003 27m
Chef John Folse tours the Fresina Pasta Company in Baton Rouge, Louisiana, with owners Phyllis Fresina and Buster Fresina. Phyllis also shares her family recipe for Lasagna. In his kitchen, Chef Folse prepares a healthier version of the Lasagna, as well as Eggplant Caponata.