A Taste of Louisiana with Chef John Folse

Louisiana Soul Food

S2 • E3    Mar 21, 1991    28m
Chef John Folse cooks Pork Roast and Mustard Greens with Ham Hocks. He also prepares Fig Cornbread Muffins with guest Austin Leslie, the chef at Chez Helene in New Orleans.

Where to Watch A Taste of Louisiana with Chef John Folse - S2 • E3

 

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