A Taste of Louisiana with Chef John Folse

Ponchatoula & Madisonville

S3 • E13    Jul 19, 1992    28m
Chef John Folse cooks Strawberry Glazed Pork Loin and Coq au Vin with Strawberry Wine. He also prepares Strawberry 7-Up Pie with Dr. Charles Gideon, the former mayor of Ponchatoula and the founder of the Strawberry Festival.

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