A Taste of Louisiana with Chef John Folse
Black Heritage Festival
S8 • E1 Sep 28, 1996 27m
Chef Folse visits the Black Heritage Festival in Lake Charles and prepares smothered seven steaks and black eyed pea congre. Kathe Hambrick, the curator of the African-American History Museum at Tezcuco Plantation in Ascension Parish, is John's studio guest.