A Taste of Louisiana with Chef John Folse

Bottolf Manor

S9 • E16    Apr 3, 1999    27m
Strawberry pancake en surprise and Stuffed Quail Bottolf headline the menu during a visit to Bottolf's Manor in Hammond. Chef Folse also prepares garlic and herb-studded tenderloin, barbecue shrimp, and the best darn pecan pie.

Where to Watch A Taste of Louisiana with Chef John Folse - S9 • E16

 

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