Africa on a Plate
Essaouira
S1 • E22 Jun 2, 2014 25m
The historic seaside town of Essaouira is the breathtaking setting for Chef Zama Memela's next adventure. Taking part in a spice tour educates her on the local spices. Whilst in this beautiful city she's invited into the kitchen of La Table Madada, one of the highest rated bistros in town where she encounters the flavours from the Atlantic ocean off the coast of Morocco.
