America's Test Kitchen from Cook's Illustrated

Season 12

Featuring the best recipes, testings, and tastings from Cook's Country.

Meat and Potatoes with Panache
E1
Meat and Potatoes with Panache
A Fancy Finale
E2
A Fancy Finale
Three Ways with Eggs
E3
Three Ways with Eggs
A Modern Take on Pizza and Grilled Cheese
E4
A Modern Take on Pizza and Grilled Cheese
French-Style Dutch Oven Dinners
E5
French-Style Dutch Oven Dinners
From an Italian Bakery
E6
From an Italian Bakery
Salmon and Latkes
E7
Salmon and Latkes
Classic Italian Fare
E8
Classic Italian Fare
Revisiting Julia Child's Roast Turkey
E9
Revisiting Julia Child's Roast Turkey
Decadent Desserts
E10
Decadent Desserts
Special-Occasion Roasts
E11
Special-Occasion Roasts
Let's Start with Soup
E12
Let's Start with Soup
It's Pasta Night
E13
It's Pasta Night
Oatmeal Muffins & Granola
E14
Oatmeal Muffins & Granola
Hearty Spanish and Italian Soups, Revamped
E15
Hearty Spanish and Italian Soups, Revamped
Great American Sandwiches
E16
Great American Sandwiches
At the Seafood Counter
E17
At the Seafood Counter
Elegant Brunch Favorites
E18
Elegant Brunch Favorites
Spiced-Up Cuban Cuisine
E19
Spiced-Up Cuban Cuisine
Best Barbecued Chicken and Cornbread
E20
Best Barbecued Chicken and Cornbread
Easy Summer Supper
E21
Easy Summer Supper
Quick and Easy Rib Dinner
E22
Quick and Easy Rib Dinner
Summertime Desserts
E23
Summertime Desserts
Grilled and Glazed
E24
Grilled and Glazed
Grilling Goes International
E25
Grilling Goes International
Sweet American Classics
E26
Sweet American Classics