

America's Test Kitchen
Summer Dinner for Two
TV-G
S21 • E23 Jun 5, 2021 25mHost Julia Collin Davison makes Grilled Scallops with Fennel and Orange Salad, ingredient expert Jack Bishop explains the differences between types of peppercorns, and host Bridget Lancaster prepares date-worthy Freeform Summer Fruit Tartlets for Two.
