America's Test Kitchen

Crepes Two Ways

TV-G
S21 • E8    Feb 20, 2021    25m
Host Julia Collin Davison cooks a French staple, Galettes Complètes (Buckwheat Crepes with Ham, Egg, and Cheese); ingredient expert Jack Bishop compares alternative flours; and test cook Dan Souza makes Bánh Xèo (Sizzling Vietnamese Crepes).

Where to Watch America's Test Kitchen - S21 • E8

  • Julia Collin DavisonSelf
  • Bridget LancasterSelf
  • Jack BishopSelf

 

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