BBQ With Bobby Flay
BBQ University
TV-G
S2 • E11 Sep 14, 2007 30mBobby Flay introduces some of the members of the freshman class at Steven Raichlen's BBQ University. The class consists of people who are trying to improve their current grilling techniques as well as those who want to learn new things about barbecue, and try new things that they can take home with them.
Menu:
* Barbecued Okra
* Beer Can Chicken with Cola Barbecue Sauce
* Cedar Plank Salmon
* Cinnamon-Grilled Peaches
* Millionaire Brisket with Coffee and Beer Mop Sauce
* Sesame Grilled Asparagus
* Shrimp on Sugar Cane with Rum Glaze
Menu:
* Barbecued Okra
* Beer Can Chicken with Cola Barbecue Sauce
* Cedar Plank Salmon
* Cinnamon-Grilled Peaches
* Millionaire Brisket with Coffee and Beer Mop Sauce
* Sesame Grilled Asparagus
* Shrimp on Sugar Cane with Rum Glaze
