BBQ With Bobby Flay
BBQ Holiday
TV-G
S2 • E13 Dec 14, 2007 30mBobby Flay celebrates the holidays BBQ style. First, he enjoy a Christmas BBQ at a bed & breakfast with a southwest BBQ. He then shows how Hanukkah can be celebrated with a barbecue.
Menu:
* Baked Cranberry Sauce
* Blue Corn Muffins
* Chimayo Cocktails by the Pitcher
* Chimichurri
* Corn and Green Chile Chowder
* Corn Casserole
* Hot Times Jalapeno Turkey Breast
* Mixed Salad with Mustard Vinaigrette
* Chilean Salsa for BBQ: Pebre
* Sage Dressing
* Smoked Turkey Legs
* Chilean Suckling Pig BBQ
* Sweet Potato Pudding
* Hearts of Palm, Avocado, and Watercress Salad with Thousand Island Dressing
* Jeff's BBQ Brisket
* Potato Pancakes (Latkes)
* Toasted Gingerbread with Grilled Pears and Caramel
* Eggs Benedict Grill
Menu:
* Baked Cranberry Sauce
* Blue Corn Muffins
* Chimayo Cocktails by the Pitcher
* Chimichurri
* Corn and Green Chile Chowder
* Corn Casserole
* Hot Times Jalapeno Turkey Breast
* Mixed Salad with Mustard Vinaigrette
* Chilean Salsa for BBQ: Pebre
* Sage Dressing
* Smoked Turkey Legs
* Chilean Suckling Pig BBQ
* Sweet Potato Pudding
* Hearts of Palm, Avocado, and Watercress Salad with Thousand Island Dressing
* Jeff's BBQ Brisket
* Potato Pancakes (Latkes)
* Toasted Gingerbread with Grilled Pears and Caramel
* Eggs Benedict Grill
