Bizarre Foods America

Atlanta: Monkfish Liver & Goat Heart

TV-PG
S6 • E7    May 19, 2014
Andrew Zimmern explores the "new South," Atlanta. He feasts on calf brains on toast at a gourmet pub, helps butcher a goat at a nearby farm, and gets a Korean scrub down with Margaret Cho.

Where to Watch Bizarre Foods America - S6 • E7

 

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