

Bizarre Foods: Delicious Destinations
St Louis
TV-G
S1 • E11 Mar 23, 2015 22m8.2
As the Gateway to the West, St. Louis has built a reputation for homegrown goodness on the backs of its hardworking people. Andrew Zimmern explores such edible icons as St. Louis-style barbecue, toasted ravioli and gooey butter cake.
