

Bizarre Foods: Delicious Destinations
Chengdu
TV-G
S5 • E21 Jun 27, 2017 22m9.2
The capital of China's Sichuan province, Chengdu, has two types of foods, hot and hotter. From the blistering 'Hot Pot' and fiery Mapo Tofu, to spicy Kung Pao Chicken, Andrew Zimmern explores Chengdu's famous scorching dishes.
