Bonacini's Italy

Sardegna

TV-PG
S2 • E14    Dec 13, 2019    22m
Appreciating island culture, Michael Bonacini explores the enchanting region of Sardegna and its exceptional cuisine. Michael begins his island feast with a taste of the sea through his antipasto of stuffed snails. Next, Michael prepares a luxurious and delicate lobster spaghetti, highlighting the fresh seafood of the region.

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