

Burgers, Brew & 'Que
Deep Fried Comfort Creations
TV-G
S2 • E11 Mar 25, 2016 25mIn Brooklyn, Michael Symon digs into an incredible one-of-a-kind creation, a deep-fried burger. Next, he cruises through the New Orleans French Quarter for classic Cajun creations like crawlfish and grits and jambalaya, washed down with an adult sundae steeped in local stout beer. Lastly, he lands in Lexington, for a smoked and savory fried steak bacon biscuit.
