Chef at Home

BBQ Ribs

TV-G
S4 • E17    Jan 22, 2008    30m
Michael explores the role that texture plays in great cooking. From tough pork ribs tenderly baked with barbecue sauce to hard beans softened by maple baking texture is a part of every meal. The ribs and baked beans share the table with crispy cole slaw and southwestern fruit salad tossed with a few twists.

Where to Watch Chef at Home - S4 • E17

 

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