Chef at Home

All Fish Night

TV-G
S5 • E19    Feb 4, 2009    30m
It’s Michael’s turn to host his dinner party club and he decides on an all-fish menu. The meal begins with some ocean tastes, smoked salmon rye bread crisps and seared tuna bites. He glazes pan seared scallops with vermouth and mustard and shares Mediterranean tomato mussel broth with pasta. He even adds squid to Neptune’s feast and figures out a way to make a fishy treat too!

Where to Watch Chef at Home - S5 • E19

 

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