Pasta Casalingo: Homemade PastaWild boar stew, tagliatelle with ragu sauce, pappardelle with mushrooms.
Buccellato di Lucca: Buccellato Cake
E4
Buccellato di Lucca: Buccellato CakeA Rhode Island baker creates everything from crusty rolls to flatbreads and slipper breads; a sweet dough buccellato.
La Cena Toscana: Tuscan Supper
E5
La Cena Toscana: Tuscan SupperBistecca alla fiorentina, a hot-and-spicy chicken dish, pollo al mattone, vegetable medley.
Zuppe Classiche Toscane: Classic Tuscan Soups
E6
Zuppe Classiche Toscane: Classic Tuscan SoupsTwo Tuscan soups - tomato pap and Cibreo's yellow pepper soup.
Cucinare in Fattoria: Farm Cooking
E7
Cucinare in Fattoria: Farm CookingTraditional Italian farming methods; farro salad; chicken breasts with white wine; chocolate cookies.
Pane Toscano: Tuscan Bread
E8
Pane Toscano: Tuscan BreadTuscan bread; frying crostini for three toppings -- tomato-basil-garlic, chicken liver and sage and olive tunafish.
Erbe Toscane: Tuscan Herbs
E9
Erbe Toscane: Tuscan HerbsAn herb rub comprised of rosemary and sage for a chicken stuffed with lemon; risotto with asparagus.
Insalate dell’Orto - Salads from the Garden
E10
Insalate dell’Orto - Salads from the GardenBread-filled salad with tomatoes, onions and sweet peppers; mixed green salad; green tomato salad; party-size bowl of vegetables.
Carne di Maiale: Pork
E11
Carne di Maiale: PorkRolled pork roast, complete with pan-fried potatoes and a sprig of fennel; sweet pork sausage with grapes.
L’Ora della Merenda - Snack Time
E12
L’Ora della Merenda - Snack TimeHoratio's flatbread, sweet rosemary-currant rolls and fried dough bites.
Verdure Verdi - Green Vegetables
E13
Verdure Verdi - Green VegetablesFlorence-style spinach; Florence-style peas; zucchini tart, Viareggio style.
Polpettine Della Nonna: Grandmother's Meatballs
E14
Polpettine Della Nonna: Grandmother's MeatballsTuscan meatballs made with meat, mushrooms and parsley; baked meatballs.
Ribollita!
E15
Ribollita!Tuscan soups; onion soup.
Porri: Leeks
E16
Porri: LeeksLeek tart; cream of leek soup.
Mele per la Salute: Apples for Health
E17
Mele per la Salute: Apples for HealthApples with raspberry sauce; fried apples; apple cake.
Pesce in Umido: Fish Stew
E18
Pesce in Umido: Fish StewFish stew with swordfish, shrimp, scallops, monkfish and squid.
Gnocchi di Damiano: Damiano's Dumplings
E19
Gnocchi di Damiano: Damiano's DumplingsPotato gnocchi; spinach and ricotta cheese gnocchi.
Vini e Formaggi Toscani: Tuscan Wines and Cheeses
E20
Vini e Formaggi Toscani: Tuscan Wines and CheesesPecorino cheese in olive oil, pecorino and fava beans, pecorino cheese salad.