Cook's Country

Southern Regional Recipes

TV-G
S1 • E4    Sep 27, 2008    25m
We share the test kitchen’s method for simplifying Lexington-style pulled pork, and explain how to make the perfect Memphis coleslaw—a barbecue-joint staple.

Where to Watch Cook's Country - S1 • E4

  • Christopher KimballSelf
  • Bridget LancasterSelf
  • Julia Collin DavisonSelf
  • Adam RiedSelf
  • Jack BishopSelf

 

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