Chef and restaurateur Graham Elliot counts down America's most unique, outrageous, outstanding and bizarre food establishments that dish out delicious meals and memorable dining experiences.
Where to Watch Craziest Restaurants in America • Season 1
7 Episodes
Too Hot to Handle
E1
Too Hot to HandleChef Graham Elliot turns up the heat as he counts down the restaurants where hot and crazy meet.
Eat at Your Own Risk
E2
Eat at Your Own RiskChef Graham Elliot counts down the restaurants where daring and dining go hand in hand.
Big, Bigger, Biggest
E3
Big, Bigger, BiggestFrom a 15,000-square-foot saloon in a cave to an eatery where amazing high-flying divers make a splash, Chef Graham Elliot counts down the restaurants where size is on the menu.
Weird, Weirder, Weirdest
E4
Weird, Weirder, WeirdestBoy scouts wearing chicken hats? A country club eatery mad for plaid? Chef Graham Elliot counts down the weirdest restaurants in America.
No Passport Required
E5
No Passport RequiredChef Graham Elliot counts down the craziest restaurants in America where food and travel collide.
Off the Eatin' Path
E6
Off the Eatin' PathChef Graham Elliot counts down the craziest restaurants in America where having a great culinary experience means going off the beaten path.
Episode 7
E7
Episode 7Chef and restaurateur Graham Elliot counts down America's most unique, outrageous, outstanding and bizarre food establishments that dish out delicious meals and memorable dining experiences.
