Diners, Drive-ins and Dives
Kings and Queens of 'Cue
TV-G
S17 • E6 May 27, 2013 22m7.38.0
Guy Fieri meets some masters of meat and BBQ. Included: ribs and collard greens in Compton, Cal.; and a sandwich stuffed with pork belly in Philadelphia. Also: a pizza parlor in Denver that offers beer-braised brisket as a topping.
