Everyday Gourmet With Justine Schofield

Episode 12

TV-G
S1 • E12    May 17, 2011    30m
Lucy Kelly does Hotcakes with Blueberries and Ricotta the healthy way. Justine shows us the ultimate before dinner snack for your guest, Hummus with Tuna and Sumac. Wanting to make a fancy meal but cut some corners? Justine has it covered with her Wild Mushroom Persillade Vol Au Vents with Shredded Confit of Duck.

Where to Watch Everyday Gourmet With Justine Schofield - S1 • E12

Cast of Episode 12

  • Justine SchofieldSelf - Host
  • Lucy KellySelf
  • Harry HartExecutive Producer
  • Jason JenkinsExecutive Producer
  • Leigh RedlichExecutive Producer

 

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