S2 • E9 Dec 21, 2011 20m
Debi surprises Gabrielle by wanting to learn how to cook pizza in the wood fire oven. After a couple of attempts she's throwing pizza like a pro and adds her own twist to pizza by creating a beautiful basil oil to garnish the wood fired snack. Then it's off to a special event - they've been invited as guests to the popular Los Angeles Motorcycle show and have decided to present a special lunch to event goers. Porchetta sandwiches AND caprese sandwiches, plus pasta primavera and a salad of chopped Romaine hearts with Salsa Verde.
Recipes in this episode
* Basil Oil
* Caprese Sandwich
* Chopped Hearts of Romaine with Salsa Verde
* Pasta Primavera
* Porchetta Sandwiches
* Salsa Verde
Recipes in this episode
* Basil Oil
* Caprese Sandwich
* Chopped Hearts of Romaine with Salsa Verde
* Pasta Primavera
* Porchetta Sandwiches
* Salsa Verde
