Fame to Table: With Matthew Hoffman
Chris Scott: A Top Chef Talks Biscuits, Jazz and Aprons
S1 • E2 Jun 5, 2025
Chef Chris Scott, Top Chef finalist, restaurateur, and author, welcomes Matthew into his bucolic New Jersey home for an afternoon filled with flavor and fascinating stories. As they dive into Chris's legendary biscuit recipe, the conversation flows from his inspirations to his love for jazz, and the quest for the perfect apron. With plenty of laughs and a lot of butter, they whip up biscuits so irresistible, you'll be inspired to roll up your sleeves and start cooking.
