Follow That Food
Follow That Pasta
TV-G
S1 • E13 Apr 1, 2002 30mAbruzzo is the home of the finest wheat, so Gordon visits an artisanal pastamaker who uses old bronze dies. Rome's Hassler Hotel makesfresh pasta and a real nonna cooks us fresh penne. It's back to NY for Lidia Bastianich's own buccatini!