Food Factory (CA)

Flour Power

TV-PG
S1 • E14    Oct 11, 2012    22m
7.0
Discover how 15 metric tonnes of goat cheese get made weekly; why a team of experts make 8000 strawberry shortcakes a week; what magnets have to do with grinding huge amounts of wheat; and how to pickle 15,000 kg of herring a day.

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