French Food at Home

French Barbecue

S3 • E20    Nov 16, 2009    20m
Laura Calder prepares a French style BBQ with all her favourites - wobbly Wine Jelly with Grapes; tangy Potato Salad; a refined Salade Greque; and of course skewers - Fish and Seafood Brochettes: Pink Shrimps with Zucchini ribboned around them; Monkfish and Lemon Skewers in herbes de provence marinade; and Marinated Chicken and Fig Brochettes.

Where to Watch French Food at Home - S3 • E20

 

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