French Food at Home
Life's Luxuries
S3 • E23 Nov 25, 2009 20m
Laura Calder creates a special menu using luxurious ingredients - light Lobster Stew with Spring Vegetables; dainty Cucumber Rolls topped with Roe; sophisticated Foie Gras Tartines; and real Strawberry Ice Cream, with crispy Orange Almond Tuiles.