From Martha's Kitchen
Steak and Salad Menu
TV-G
S6 • E8 Jan 26, 2004 20mCook a family steak dinner in minutes with Martha’s spicy flank-steak recipe and iceberg wedge salad with blue cheese dressing. Then, a quick, last-minute baked grapefruit dessert. Plus, a blue cheese glossary from cheese purveyor Silverio Benitez.