

Good Eats
Sub Standards
TV-G
S11 • E4 Jul 16, 2007 21m7.7
Whether filling in for your French teacher or your favorite spice, substitutes can be every bit as successful as the original. Join host Alton Brown and a handful of substitute chefs as they take on a few good recipes with one ingredient tied behind their backs.
Recipes: The Chewy Gluten Free Southern Biscuits Faux Peanut Sauce
Recipes: The Chewy Gluten Free Southern Biscuits Faux Peanut Sauce
