

Good Eats
Wonton Ways
TV-G
S8 • E5 Aug 4, 2004 21m8.4
The humble wonton skin may look exotic but it's also the most versatile pasta you can invite into your kitchen. Join Alton Brown as he stuffs and folds and fries and steams and bakes up a mess of good eats out of this Chinese restaurant standard.
Recipes : Perfect Potstickers Vegetarian Steamed Dumplings Pear Walnut Wontons
Recipes : Perfect Potstickers Vegetarian Steamed Dumplings Pear Walnut Wontons
