S1 • E13 Aug 27, 2025 43m
7.18.0
When the Neighborhood Kitchen first opened, it was envisioned as a passionate pastime to serve alongside the owners' next-door bowling alley business. But the once anticipated retirement project soon became a failed financial operation. Gordon's investigation discloses the restaurant serves subpar cuisine from a kitchen plagued by contamination. Gordon's assignment: Save the restaurant before it is compromised beyond recovery.
