High on the Hog: How African American Cuisine Transformed America

Our Founding Chefs

Directed by Roger Ross Williams, Jonathan Clasberry
TV-MA
S1 • E3    May 26, 2021    52m
From mac and cheese to Virginia ham: Jefferson's and Washington's renowned enslaved chefs James Hemings and Hercules left the nation hungry for more.

Where to Watch High on the Hog: How African American Cuisine Transformed America - S1 • E3

  • Stephen SatterfieldSelf - Host
  • Roger Ross WilliamsDirector
  • Jonathan ClasberryDirector

 

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