Hubert Keller: Secrets of a Chef

Black-Tie Dining

TV-G
S5 • E9    Nov 3, 2016    30m
Seared scallops on pork belly with beluga lentils; roast cornish game hen stuffed with Swiss chard in a red wine thyme sauce; and macaroons with rocky road beer ice cream.

Where to Watch Hubert Keller: Secrets of a Chef - S5 • E9

 

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