Iron Chef
Kobe vs. Takatsugu Sasaoka (Maitake Battle)
TV-G
S6 • E44 Nov 20, 1998 30mThe challenger likes to follow one of the philosophies of Rosanjin: 'never kill the natural flavor of the ingredient.' He is known as the Prince of Japanese cuisine. He is extremely picky about the ingredients he uses. The theme ingredient costs about $150/kg ($68/lb).
This is a battle between the Prince of Japanese cuisine and the Prince of Pasta.
This is a battle between the Prince of Japanese cuisine and the Prince of Pasta.
