It's Alive! With Brad
Brad and Claire Make Sourdough Bread
TV-PG
S2 • E8 Mar 16, 2018Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 26 of "It's Alive," and this time he's tackling the fermentation classic: sourdough bread. Brad is joined by Bon Appétit's own Claire Saffitz, Senior Food Editor and baker extraordinaire to guide him on this journey.
