Jamie and Jimmy's Food Fight Club

Season 3

Jamie and Jimmy track down the recipes that mean the most to their celebrity guests, inspired by some of the profound and special moments in their lives. Jamie recreates these memorable dishes with his guests, and serves them up to a packed café of hungry diners. Plus the boys hit the road to tackle food issues that are important to them, campaigning to get people eating better.

Where to Watch Jamie and Jimmy's Food Fight Club • Season 3

6 Episodes

Kate Hudson
E1
Kate HudsonJoining the lads in the café this week is superstar actor Kate Hudson. Kate cooks up an authentic goan vindaloo curry, a dish that reminds her of her mum, Goldie Hawn. Jamie gets his hands dirty cooking up his ultimate Southern fried chicken.
Tinie Tempah
E2
Tinie TempahEnglish rapper Tinie Tempah joins Jamie in the kitchen this episode. Tinie - whose parents were both born in Nigeria - cooks a classic West African street food dish, Suya. Jamie's ultimate salt and pepper squid.
Hugh Bonneville
E3
Hugh BonnevilleOn the café menu this week: Downton Abbey's 'Lord Grantham' himself, Hugh Bonneville. Hugh gets stuck into the prep for his pad Thai. Jamie goes for the ultimate roast with his overnight roasted pork shoulder.
Ellie Goulding
E4
Ellie GouldingBritish music sensation Ellie Goudling tucks into her yummy vegan burger with Jamie and Jimmy. Ellie's vegan twist on the traditional 'dirty burger' involved swapping the meat for corn, peas and broad beans. Once a junk food junkie, Ellie now enjoys giving her old indulgences a healthy twist, such as this vegan burger. Jamie's indulgent Japanese steaming ramen is worth the effort.
Michael Sheen
E5
Michael SheenWelsh actor and director Michael Sheen joined Jamie in the café this episode. Michael returned to his roots when he cooked the national dish of Wales, a delicious lamb cawl. Jamie wowed diners with his winter’s night chili.
Paloma Faith
E6
Paloma FaithEnglish singer/songwriter Paloma Faith joins the boys in the kitchen to whip up a dish close to her heart. Paloma gets stuck into cooking a Portuguese fish dish, Bacalhau à Brás. Paloma's Bacalhau à Brás, made with salted cod, scrambled eggs, fried potato and marinated olives. Jamie served up the ultimate sticky Chinese ribs.