Jamie's Super Food

Season 2

TV-14
Jamie's Super Food is an exciting new series where you can learn how to eat your way to a healthier life. Each week Jamie cooks up a day's worth of delicious meals - perfectly balanced plates of mouthwatering food that have all the good nutrition you need in a day.

Where to Watch Jamie's Super Food • Season 2

8 Episodes

  • Chicken Hot Pot with Korean kimchi
    E1
    Chicken Hot Pot with Korean kimchiJamie cooks a chicken hot pot with South Korean kimchi. There's pineapple pancake mess with coconut, cashew and lime for breakfast. And he shows how pasta can be the perfect base for vegetables.
  • Doughnuts, Mussels and Meatballs
    E2
    Doughnuts, Mussels and MeatballsJamie Oliver travels to Jeju island in South Korea, where he experiences first-hand the shellfish diving skills of women twice his age and, in the mountains of Switzerland, discovers how important the humble apple is to the Swiss diet. Back at home, Jamie cooks a day's worth of nutritious recipes inspired by his travels, featuring blueberry breakfast doughnuts, mineral-rich mussels invigorated with pesto, tomatoes and courgettes for lunch, and apples with pork meatballs for a perfect family meal.
  • Avocado, Fajitas and Beef Stew
    E3
    Avocado, Fajitas and Beef StewJamie Oliver sees how local citrus fruit enhances the fresh fish netted in the turquoise waters off Sardinia. In the stunning quiet of a volcanic forest on Jeju island in South Korea, he discovers the perfect place for shiitake mushrooms to flourish. Then back home, Jamie makes an ingenious, colourful toasted bread to go with spinach, cheese and eggs for breakfast. There's a colourful salad for lunch, and shiitake mushrooms and chicken combine for a spicy Balinese curry for dinner.
  • Balinese Curry and a Colourful Salad
    E4
    Balinese Curry and a Colourful SaladJamie bakes colourful bread to go with spinach, cheese and eggs, and makes a spicy Balinese curry with shiitake mushrooms for dinner
  • Crumble, Ravioli and Tomato Sauce
    E5
    Crumble, Ravioli and Tomato SauceJamie visits Sardinia and South Korea and cooks a toasted fruit crumble, squash and ricotta ravioli, and a vegetable tomato sauce
  • Chocolate Porridge and Super Greens Cannelloni
    E6
    Chocolate Porridge and Super Greens CannelloniJamie visits the mountains of Switzerland and the villages of Sardinia. He makes some chocolate porridge, super greens cannelloni and shepherd's pie with beans.
  • Pancakes, Fish Fingers and Risotto
    E7
    Pancakes, Fish Fingers and RisottoJamie Oliver meets some friendly cows in the Swiss Alps and cooks strawberry buckwheat pancakes, jumbo salmon fish fingers and a creamy risotto for dinner.
  • Magic Egg Breakfast and Smoky Veggie Chilli
    E8
    Magic Egg Breakfast and Smoky Veggie ChilliJamie visits a Swiss chocolate factory and cooks salmon and magic egg for breakfast, sesame butterflied chicken for lunch, and a smoky veggie chilli for dinner.

Cast of Season 2

  • Jamie OliverHimself

 

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