Jazzy Vegetarian

Season 2

TV-G
Healthy, delicious and fun! In each episode of Jazzy Vegetarian, vegan celebrity chef, Laura Theodore, prepares "plant-full" recipes that satiate, satisfy, and fill cravings for vegan food that is scrumptious and nutritious. Every episode includes inviting recipes and menu ideas, along with a celebrated musical guest or renown plant-based expert - all served up with tasty music on the side!

Where to Watch Jazzy Vegetarian • Season 2

13 Episodes

  • Nuts About Nut Loaf
    E1
    Nuts About Nut LoafCashew and quinoa loaf with paprika and rosemary roasted red potatoes; asparagus with vegan hollandaise sauce; flourless oatmeal lace cookies.
  • 5-Ingredients or Less
    E2
    5-Ingredients or LessBlack bean casserole served with carrot and walnut salad; tortilla oven-fried mushrooms; no bake peanut butter cookies.
  • Easy Paella Dinner
    E3
    Easy Paella DinnerVegan paella includes onions, peas, artichoke hearts and tomatoes; tapas; pineapple-pecan cake.
  • Just Desserts
    E4
    Just DessertsDouble chocolate cake with chocolate ganache icing; little carrot cupcakes; oatmeal cookies with raisins and chocolate chips.
  • Neighborly Supper
    E5
    Neighborly SupperWalnut-stuffed mushrooms; roasted butternut squash with garlic; spinach with garbanzo beans and caramelized onion; lemon cake.
  • Rockin' Moroccan Stew
    E6
    Rockin' Moroccan StewOven-baked Moroccan stew; quick quinoa; fig, kale and tomato salad; apple tart with blueberry glaze.
  • Pasta With Pizazz!
    E7
    Pasta With Pizazz!Peanut noodles; penne with garbanzo beans and broccoli rabe; pea and white bean puttanesca; arugula, artichoke and tomato pasta.
  • Breakfast Favorites
    E8
    Breakfast FavoritesRaspberry-banana green dream smoothie; apple muffins with pumpkin seeds; Rocky Mountain toast; oatmeal.
  • Festive Enchilada Bake
    E9
    Festive Enchilada BakeTwo-bean enchilada casserole; guacamole salsa dip with tortilla chips; peeled salad; mango sorbet.
  • Lunch Bunch
    E10
    Lunch BunchFour-ingredient leek soup; avocado and black bean confetti salad; chickpea salad; quinoa tabbouleh; banana-raspberry sorbet.
  • Elegant and Easy
    E11
    Elegant and EasyMushroom stroganoff served over rotini pasta; broccoli with lemon sauce; walnut, beet and tofu salad; chocolate mousse ginger pie.
  • It's Soup Time!
    E12
    It's Soup Time!Winter warming soup; creamy broccoli soup; summer soup; penne and lettuce soup.
  • Happy Holiday Meal
    E13
    Happy Holiday MealAcorn squash with mushroom, walnut and celery stuffing; yam casserole; green beans almondine; holiday sandies cookies.

 

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