
Joanne Weir's Cooking Confidence
Gingerly
TV-G
S1 • E15 Apr 14, 2012 27mJoanne introduces her student Ron to the versatility of the often overlooked gingerroot greeting him with poached shrimp with a mango dipping sauce made with freshly grated ginger. Together it is then mussels steamed with mustard greens, lemon grass, and ginger with grilled bread with ginger aioli.