Julia and Jacques: Cooking at Home

Pork

TV-G
S1 • E11    Nov 20, 1999
A classic of the American table--Pork Chops and Applesauce, is the starting point for three Julia and Jacques improvisations: aromatic Grilled, Stuffed Pork Chops with rosemary, served with a tomato, red onion and avocado salad; Loin of Pork with sautéed red cabbage and apples, and Pork Tenderloin Medallions with port wine and macerated prunes on a bed of orzo.

Where to Watch Julia and Jacques: Cooking at Home - S1 • E11

Cast of Pork

  • Julia ChildSelf - Host
  • Jacques PépinSelf - Host

 

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