Kevin Belton’s Cookin’ Louisiana

Season 1

Chef Kevin Belton explores the food traditions of Louisiana cuisine.

Where to Watch Kevin Belton’s Cookin’ Louisiana • Season 1

26 Episodes

  • Lafourche Parish: Belton Family Home Place
    E1
    Lafourche Parish: Belton Family Home PlaceSeafood crepes; stuffed crab; Louisiana oyster stew.
  • St. Martin Parish: Crawfish Capital
    E2
    St. Martin Parish: Crawfish CapitalStuffed Catfish over Pasta; Crawfish Burger; Crawfish Salad with Spicy Dressing
  • Sugar Cane Country
    E3
    Sugar Cane CountrySugar Cane Shrimp; Short Ribs on an Herbed Potato Waffle; Cane Syrup Cake
  • Lafayette Parish: Epicenter of Cajun Cuisine
    E4
    Lafayette Parish: Epicenter of Cajun CuisineDown the Bayou Hot Soft Shell Crab; Smothered Pork Chops with Wild Rice; Plate Lunch Couche Couche
  • Acadia Parish: Rice Central
    E5
    Acadia Parish: Rice CentralBreakfast Paella; Cajun Shrimp Bowl; Chocolate Buttermilk Pie
  • St. Landry Parish: Prairie Sampler
    E6
    St. Landry Parish: Prairie SamplerMy Cajun Kevin Po-Boy; Tasso Potato Croquettes; Zydeco Omelet
  • Evangeline Parish: Cajun Heartland
    E7
    Evangeline Parish: Cajun HeartlandHot Sauce with Fermented Peppers; Sausage and Pork Jambalaya; Cracklin Cornbread
  • Rapides Parish: Heart of Louisiana
    E8
    Rapides Parish: Heart of LouisianaPan Fried Bass with Lemon Garlic Herb Sauce; Biscuits and Sausage Gravy; Kolache
  • Avoyelles Parish: Smack Dab in the Middle
    E9
    Avoyelles Parish: Smack Dab in the MiddleSmoked Meat Gumbo; Crispy Glazed Duck on Stone Ground Grits; Creole Spiced Mixed Nuts
  • Toledo Bend Lake Country
    E10
    Toledo Bend Lake CountryZwolle Hot Tamale; Louisiana Fish on the Half Shell; Blackberry Pie
  • Natchitoches and the Cane River
    E11
    Natchitoches and the Cane RiverCreole Pot Pie; Slow Cooked BBQ Beef Sandwich; Spicy Pecan Balls
  • Red River Riches: Northwest Louisiana
    E12
    Red River Riches: Northwest LouisianaChicken Fried Steak, Cornish Game Hen with Carrot Souffle and Chess Pie
  • Sportsman's Paradise
    E13
    Sportsman's ParadiseFried Quail with Peach Chutney; Louisiana Catfish with Okra and Corn; Summery Peach Cake with Vanilla Whipped Cream and Cane Drizzle
  • Delta Delights: Northeast Louisiana
    E14
    Delta Delights: Northeast LouisianaWhite Bean Salad; Chicken and Dumplings; Hogs Head Cheese
  • Louisiana State Beverage: Milk Does a Dish Good
    E15
    Louisiana State Beverage: Milk Does a Dish GoodBLT Cheesecake; Andouille Leek and Potato Soup; Eggnog Bread Pudding
  • Baton Rouge: Red Stick Capital
    E16
    Baton Rouge: Red Stick CapitalBaton Rouge: Red Stick Capital, Beef Tapa with Sinangag (Garlic Fried Rice), Pork Sauce Piquant and Capital Meat Loaf with Sweet Glaze
  • Cameron and Vermiilion Parishes: Coastal Culture
    E17
    Cameron and Vermiilion Parishes: Coastal CultureBloody mary-soaked shrimp salad; seafood eggplant bake; bourbon-frosted fruitcake cookies
  • Calcasieu Parish: Lake Charles
    E18
    Calcasieu Parish: Lake CharlesCrab beignets; shrimp and crawfish roll; spicy red bean dip with herb flatbread crackers.
  • Fisherman's Paradise
    E19
    Fisherman's ParadiseCrab au gratin; redfish mornay; seafood corn casserole.
  • River Parishes: Cote des Allemands
    E20
    River Parishes: Cote des AllemandsAndouille and shrimp lasagna roll-ups; chicken madeira; fried des allemands catfish with homemade dipping sauce.
  • Sensational Seafood: Louisiana's Crowning Glory
    E21
    Sensational Seafood: Louisiana's Crowning GloryCrab cakes with lemon vinaigrette; baked Louisiana oyster casserole; pillowcase cookies.
  • Pick-Your-Own: Louisiana's Family Friendly Farms
    E22
    Pick-Your-Own: Louisiana's Family Friendly FarmsPumpkin soup; Chantilly cake; blueberry custard pie.
  • Louisiana Citrus
    E23
    Louisiana CitrusCitrusy chargrilled oysters; baked chicken with a Satsuma glaze; Louisiana citrus cake.
  • Florida Parishes: Cultural Crossroads
    E24
    Florida Parishes: Cultural CrossroadsHungarian stuffed cabbage rolls; terrine; Northshore chicken and market vegetable salad with pepper jelly vinaigrette.
  • St. Bernard Parish: New Orleans' Most Historic Neighbor
    E25
    St. Bernard Parish: New Orleans' Most Historic NeighborBacon, corn, and shrimp chowder; stuffed chayote squash; hummingbird cake.
  • New Orleans: Cookin' in the Crescent City
    E26
    New Orleans: Cookin' in the Crescent CityBoudin-stuffed pork chop with Creole mustard cane syrup glaze; lyonnaise potatoes; shrimp scampi risotto.

Cast of Season 1

  • Kevin BeltonSelf - Host

 

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